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Khoom

Diastase; CAS No.: 9000-92-4

Cov lus piav qhia luv luv:

  • Khoom npe: diastase
  • Cov Lus Txhais: Maltin; Malt Rias Toom; Malt; Diastase (aspergillus ayzae);
  • CAS: 9000-92-4
  • Einecs: 232-567-7
  • Pawg Pawg: Interhitors; 3.2.xx glycosidases; 3.xxx hydrolases; enzyme class index

  • Khoom npe:Diastase
  • Cov lus txhais lus:Maltin; malt diastase; malt; diastase; diastase (aspergillus ayzae); diastase (extstase (malt); dias); diastase ntawm malt
  • CAS:9000-92-4
  • Einecs:232-567-7
  • Pawg Pawg:Inhibitors; 3.2.xx glycosidases; 3.xxx hydrolases; enzyme class index
  • Mol Cov Ntaub Ntawv:Mol ntaub ntawv
  • Khoom Qhia Qhia

    Khoom Ntawv

    Diastase Tshuaj Kho Mob

    Cia temp. 2-8 ° C
    so Sparingly soluble hauv dej (tshwj tsis yog thaum admixed nrog kev ua kom tsis muaj insolules); Insoluble hauv ethanol (95 ib xees) thiab hauv ether
    puab hmoov
    xim xim dawb
    Tus ntxhiab Tsw
    Ph ntau 5.5 - 6.0
    Merck 599
    Stability: Ruaj khov. Tsis sib haum nrog cov neeg sawv cev oxidizing muaj zog.
    EPA Tshuaj Txhuam Chaw Sau Npe Amylase (9000-92-4)

    Cov Ntaub Ntawv Kev Nyab Xeeb

    Cov kev phom sij Xn
    Cov lus txaus ntshai 42
    Kev Nyab Xeeb Cov Nqe Lus 22-24-36 / 37
    Wgk lub teb chaws Yelemees 2
    Rtecs BU7430000
    F 3-10
    Lom zem LD50 qhov ncauj hauv cov nas:> 15GM / K

  • Yav dhau los:
  • Tom ntej:

  • Sau koj cov lus ntawm no thiab xa mus rau peb